Lunch Menu ~


HOURS

Mondays.- Closed
Tuesday ~ Friday 8am ~ 3pm
Sat. & Sun 9am - 2pm
Evenings: Available for private events & parties


Menu's may change seasonally and depend upon availability of items.

Burgers
All burgers made with Prime Angus chuck, ground in-house, seasoned & pan fried.

Mill Mac - American cheese, lettuce, tomato & special sauce ............. $7.95
Cowboy - Thick cut bacon, Widmer sharp cheddar & BBQ sauce......... $8.50
Copy Cat - Ermitage Brie, marinated green olives & truffle oil................ $8.50
Baby Blue - Balsamic glazed red onions
& Wisconsin buttermilk blue cheese .................................................. $8.25

Sandwiches

Northeast Cuban - House smoked pulled pork & shaved pit ham topped with melted provolone, house pickled jalapenos, red onion, pickles & brown
mustard on grilled baguette............................................................... $8.95

Tuna Melt - Albacore tuna salad, Widmer sharp cheddar & tomato, served open faced on grilled multi-grain ........................................................ $7.25

Mill City Clubhouse - Shaved smoked turkey breast & pit ham with thick cut bacon, Widmer sharp cheddar, provolone, lettuce, tomato & garlic aioli on toasted multi-grain ........................................................................... $8.75

Veggie Burger - House made patty with black beans, veggies, wild rice & nuts, topped with melted provolone, parmesan frico, lettuce, tomato, onion & chipotle aioli .................................................................................... $7.95

Grilled Cheese - Multi-grain with Widmer sharp cheddar, Ermitage brie, provolone & tomato........................................................................... $6.25

Turkey & Provolone - Smoked turkey breast, provolone, lettuce, tomato & garlic aioli on multi-grain ................................................................... $6.95

Soup ~ Salad ~ Pasta

Soup of the day ~ Bowl ~ 4.25 Cup ~ 3.25

Club Salad - Smoked turkey breast, pit ham, crumbled bacon & blue cheese, cheddar cheese, hard boiled egg, tomato & red onion
~ served with vinaigrette..................................................................... $7.75

Mixed Greens - Wisconsin buttermilk blue cheese, candied pecans & dried cherries, tossed in balsamic vinaigrette................................................$5.50

Spinach Salad - Strawberries, chevre & toasted walnuts in citrus
vinaigrette ....................................................................................... $6.95

Mac & Cheese - Baked Rotini in zesty cheese sauce, topped with buttery panko crumbs .................................................................................. $6.95

1/2 Sandwich & Soup or Salad - Choice of Smoked turkey
or Tuna salad ................................................................................... $5.95

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© 2007 Mill City Cafe              Northeast Minneapolis Arts District